Pumpkin with vanilla pudding recipe10/7/2023 ![]() These brownies are a great example and are really good! So here we are with another pumpkin substitute idea: pumpkin instead of bananas. I have found that like bananas, pumpkin does great as a substitute. If you did not know by now, I love a good banana recipe. I just wrote a recipe about a Banana Bread with Cream Cheese Filling, and here I am switching up another banana recipe. I think it did a pretty good job keeping it as close to the classic recipe Banana Pudding without all the bananasĪs I write this I am telling myself how crazy it is that I went for this banana pudding recipe idea without all the bananas. I tried to keep it as similar to the original banana pudding as I could. It was no wonder that I was going to use it in this version of banana pudding. This specific canned pumpkin pie mix brings so much flavor without any extra ingredients. This has normally been the case when I go for the canned pumpkin pie mix. I love a easy recipe that turns out yummy. This pumpkin pie pudding trifle is more than delicious! A new use for that can of pumpkin pie mix. I am more than glad that I went for this version. Of course, pumpkin pie pudding in place of the banana pudding came into mind. ![]() A pumpkin pie pudding trifle dessert that is more than delicious.Īre you a fan of banana pudding? You know the one with layers of banana pudding, vanilla wafers, banana slices, and the addition of cool whip? I am a huge fan of banana pudding and wanted to try out a fall-inspired version. **Someone commented on this post and shared this 16 second Sponge Bob youtube video.Yes please. **You can always cheat and use cool whip or any store-bought whipping cream.įold it into pudding recipe, and top each dish with it. Top each cup with whipping cream, chocolate shavings or chips, Whip the remaining whipping cream until peaks form. combine pudding mix, 1/4 cup of whipping cream, milk, pumpkin, and spice. Press into bottoms and up sides of six dessert dishes.Ģ. Combine graham cracker crumbs and butter until well mixed. And it was.)ġ box instant vanilla pudding (four-serving size.)ģ/4 cup canned pumpkin (not pumpkin pie filling)ġ. Because I thought that sounded soooo easy. (I bought mine–for the first time–already crushed. This time of year I keep plenty of cans of pumpkin on hand so I can try new things, and this worked out great! I added the whipping cream to the mix, but you could leave that out, or substitute it with frozen whipped topping.įor FOUR individual dessert cups of pumpkin pudding dessert: (or six smaller servings.)ġ cup fine graham cracker crumbs. I have heard that they sell pumpkin flavored pudding, but I’ve never tried that. Because that’s what we do this time of year. Well then, you’ve come to the right place.īy the way–Have I ever mentioned my love for the word FANCY!? There is just something about it…īy the way–You’re not sick of pumpkin yet are you?īecause just a few more weeks of pumpkin, and then it will be all of those fabulous Christmas flavors…Chocolate, peppermint, sugar, egg nog…and more sugar and more sugar (there is no happier word in my boys’ vocabulary than SUGAR.) Just saying the word sugar makes them happy.īut first, let’s make sure we’ve done every pumpkin dessert we can think of. Are you looking to whip up something FANCY this weekend?…in under FIVE minutes?
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